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Category: Food: Wines & Spirits
Publishing Information: 1999 by Fireside
ISBN: 0684800144
Binding: paperback
Description: A revised and much expanded edition of a highly respected ì wine guide presents a fact-filled, comprehensive look at more ì than 7,500 wines from all major wine areas, evaluating wines ì according to the author's famous point system.Condition Information:This book is 'remaindered' and may have marks on the cover and/or bottom of pages and is in ' like new' condition.
Quantity currently in Stock: 1
Categories: -2875-2635-2640-
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